Deep ruby red color, elegant and persistent. Ultimo Canto comes from a careful selection of grapes from historical and native vines with over 70 years of age. The search for this unconventional blend is nothing but a return to the past, or to the old recipe of Chianti Classico. The perfect exposure, the vocation of the terroir, combined with passion and meticulous selection of historical grapes make this wine unique in its kind.
• 80% Sangiovese
• 5% Canaiolo
• 10% Trebbiano
• 5% Malvasia bianca
Cordon in mixed cultivation, native plants with over 70 years of age.
Grapes are hand selected, spontaneous fermentation in single mass, with indigenous yeasts and maceration of 15-20 days on the skins grapes with daily pumping over, fermentation in inox tanks at controlled temperatures. malolactic fermentation in oak barrels
In wooden barrels of French oak small capacity 2.25 / 5 Hl
6-12 months in wood 6 months in bottle